Hello dear
Welcome To 20 Brix
20 Brix, located in downtown Milford, Ohio, is a culinary gem that guarantees an unforgettable dining experience. With a thoughtfully curated seasonal menu, the restaurant excels in offering exquisite dishes prepared with fresh ingredients. Guests rave about the unique cocktails and extensive wine list, featuring a knowledgeable sommelier who enhances the meal with perfect pairings. The ambiance blends coziness with elegance, ideal for both special occasions and casual gatherings. Signature dishes like the Wagyu Bavette Steak and dessert sensations like Chocolate Pot de Crème highlight the chef's artistry, making every visit to 20 Brix a delightful journey for the palate.
Taste the best
Discover Our Menu
Crispy Brussels Sprouts
US$15.00Brix Platter
US$23.00Mushroom Toast
US$14.00
Lamb Meatballs
US$19.00Baked Feta
US$18.00Grilled Focaccia
US$8.00
Cheesy Broccoli Potato Soup
US$10.00Arugula
US$12.00Caesar Salad
US$12.00 About
20 Brix
Located in the heart of downtown Milford, Ohio, 20 Brix is a cherished gem that brings a unique culinary experience to its patrons. Nestled at 101 Main St, this delightful eatery has garnered rave reviews for its remarkable food, exceptional service, and inviting ambiance. The atmosphere is enhanced by candlelight and warm wooden accents, making it the perfect spot for both intimate date nights and celebratory gatherings.
What sets 20 Brix apart is its thoughtfully curated menu. While not extensive, every dish is crafted to perfection, showcasing seasonal ingredients and innovative flavors. Patrons have lauded the restaurant for its outstanding steak—particularly the American Wagyu Bavette, served in a delectable Bordelaise sauce, which leaves diners speechless. The roasted mushrooms, enhanced by rich alpine cheese and flavorful accompaniments, further elevate the dining experience, proving that even the simplest ingredients can shine when treated with care. These standout dishes have consistently impressed diners, leaving them eager to return.
Not just a treat for the palate, 20 Brix also boasts an impressive wine selection. With a sommelier on staff to guide guests in making the perfect pairing, diners have the chance to explore a range of choices, including delightful wine flights. The inclusion of high-quality cocktails—complete with luxurious touches like Luxardo cherries—adds a unique flair to the experience.
Service at 20 Brix is described as top-notch, with staff members who are attentive, knowledgeable, and friendly, enhancing the overall atmosphere. Guests have often praised their experience, noting how the warmth of the service complements the restaurant's cozy environment. Made for sharing, the delectable desserts—such as the velvety chocolate pot de crème—are not to be missed, rounding out a meal with bursts of flavor that leave a lasting impression.
In summary, 20 Brix is more than just a restaurant; it's an experience that captivates diners with its exquisite food, exceptional beverages, and warm hospitality. Whether it’s your first visit or your tenth, every meal at this charming establishment promises to be a delightful adventure.
People talk
Our Guestbook
“ Always a pleasure to dine at 20 Brix. The menu is not large, but everything is delicious. Unique drinks, a seasonal menu, wonderful service. Great for larger parties or a date night. The patio is gorgeous in the warmer months. ”
“ Came here while on a work trip. Wish I lived closer, as I would be here every week. Great staff, portion sizes, wine list and ambience. Location is very nice in downtown Milford ”
“ Hands down the best restaurant in Milford! The service is top-shelf, just like their cocktails. The food is outstanding. They actually have a sommelier on staff to educate you about wine and help you make a great choice to complement your meal. The wine selection is excellent and there are tons of options. I recommend a “flight” of wine to try a couple and pick your favorite. I usually eat at the bar but the restaurant has cloth napkins and tablecloths. Reservations are not required but I would recommend to ensure you get a table. ”
“ We've always loved Milford, Ohio, for its quaintness. We had been there a few times, just looking around, selecting restaurants we might like to try. One of those restaurants was 20 Brix, and we finally made it here the other night. From the moment we approached, we had a "good feeling" about this place. We were not wrong. This is one of the best restaurants we have ever visited! To begin, we ordered a cocktail. My choice was my favorite bourbon and ginger ale. I asked the waitress to add a couple cherries and cherry juice, which is my preferred way to drink this. She did indeed! In fact, she brought me a small bowl with a couple Luxardo cherries and some of the thick, syrupy juice/liqueur, so that I could add as I liked. If you have never had a Luxardo cherry, you are missing out! They are GLORIFIED maraschinos, but are a deep, almost black, red color, and very flavorful. Absolutely wonderful. To go with our cocktails we ordered ROASTED MUSHROOMS (GF) (V), with sunflower seed, garlic, chive, and Tomme d'Evanston, which is an alpine style cheese. At first I thought it was a Parmesan cheese, but it was much richer and nuttier. The entire dish was buttery and rich and flavorful, and the pairing of all these ingredients was brilliant, and my husband and I both felt we never really had tasted mushrooms until now! The dish was perfectly prepared. For our entree, we both opted for the BAVETTE STEAK (GF), which is a heavenly portion of American Wagyu Bavette (flank/flap steak) cooked in a Bordelaise sauce. with a wonderfully creamy aioli, chimichurri. arugula, and served with steak fries. Oh my GOODNESS. That is all that needs said... I usually do not get dessert at a restaurant, because the meal leaves me very full, and not even room enough for coffee. But the portions at 20 Brix are just right. So, dessert... So glad we had room for dessert! My husband ordered LEMON BERRY MASCARPONE, which was a delightful and light cake, filled with berries and mascarpone. Heavenly. Chocoholic that I am, I ordered CHOCOLATE POT DE CREME. It was so smooth and creamy, and very chocolatey without being overly sweet. The desserts were the perfect end to a glorious meal. Overall, 20 Brix needs to hold on to their chef! This person knows food. Our waitress was very attentive, respectful of our experience, and friendly without being phony. She knew well how to serve, and interact with the customers. It made our experience what it was: perfection. The atmosphere was beautiful, with a lot of wood and candlelight. It was cozy and intimate, without being secluded. This is definitely a restaurant we will visit again. What a gem! ”
“ By far the best dinner we have ever eaten! The steak was unbelievable and the scallops were delicious! Be sure to save room for dessert and ask for Tere! Tere is a blast, and knows the menu better than any server I have met! ”
“ Visited friends in Milford OH, we dined at this charming eatery and wine bar. We started with a couple of appetizers; lamb meatballs and crispy brussels sprouts, yummy. Dinner was on the light side; a variety of caesar salads; with either anchovies, salmon or shrimp. Added a couple bottles of red wine and some toasted sourdough bread. Delicious dinner with great service. It would’ve been nice to have more entree options. ”
“ Amazing service at 20 Brix! Clay, the owner, gave excellent wine recommendations and really knows his stuff. The atmosphere is classy and elegant—perfect for indoor or outdoor dining. Highly recommend! ”
“ Amazing food and probably the best service I’ve ever received at a restaurant. One of my new favorite spots! ”